Super Saturday – Day 25 NaBloPoMo 2017

Oh what a day!

The Superstars played a set at today’s Christmas Lunch for OAKPossability participants and I was very proud of us all. We played a selection of our favourites, that showcase people’s skills, a few festive numbers and a couple we’ve written. And ended up doing encores of audience favourites!

Playing in a band is quite a tribal thing, and it’s evident that we’ve made connections with each other that are lasting. This was particularly clear today. Two of our group, Kathryn and Sally have been away sick for a few weeks and turned up today with their families – ready, willing and able to perform. As a professional musician, I couldn’t have asked for more commitment than these people gave ❤

Me and my lovely friend Sally (aka “my gorgie one”)

Although we’re a month early, it was a lovely festive function and we had heaps of really excellent Xmas food to eat. (So much, I couldn’t eat dessert!) It was a very warm, muggy day but we finally got some brief respite with a thunderstorm and a little rain this afternoon.

All round, I think I’m a very lucky woman – I live in a lovely part of the world, I’ve clean water and good food to eat, and work that sustains me, letting me work with dedicated staff and fantastically talented participants ❤

Time to Sleep – Day 16 NaBloPoMo 2017

Well, that was a ride and a half!

I’ve just submitted an 1800 word short story and 500 word exegesis for my Speculative Fiction assignment and I feel like I could sleep for a week. Unfortunately, there isn’t time for that!

Tomorrow (Friday here in the southern hemisphere) is the day I get to play music with The Superstars at Oak Tasmania, and we’re deep into preparation for a private function we’re performing at next weekend. These men and women are simply fantastic and I’m truly blessed to be able to write and perform with them ❤

Maybe I’ll be able to post some photos next week of our performance – I always love action shots 🙂

Meanwhile, there’s lots of gardening that needs doing over the weekend, a jam session at a friend’s place to go to and lots of new movies to see. I’m particularly keen to check out the Kenneth Branagh Murder on the Orient Express, Killing of a Sacred Deer, Loving Vincent and Jungle. Let me know if you’ve seen any of these films, I always like to hear other people’s opinions 🙂

I’ll leave you with a wonderful discovery I made in the greenhouse yesterday – the first Rocoto chilli flower for the season ❤

Breaking the Mirror – Challenging the Male Gaze – Day 9 NaBloPoMo 2017

I had to turn down a gig recently and not because I was sick or too busy – but because of how the show was being promoted. I objected to the poster.

This isn’t something I would normally write a blog about but it really rankled with me and got me thinking about my politics and having the strength of my convictions. I want to be clear I’m not going to reproduce the image here out of desire to preserve the anonymity of the venue in question and also because I don’t want to look at it again or subject any of my friends to it!

The proposed poster depicted a beautifully coiffured and made up young woman, wearing a bustier, stockings and heels, lying on a wooden floor. She has her head turned to one side, exposing her throat while smiling towards the camera, holding a black guitar across her body. For those of you who know me, it’s not really the kind of image that comes to mind from my music!!!

It was also an image redolent with all the properties of the classic “male gaze”. The gaze was a means by which academics (and practitioners) could examine and analyse visual culture, classically advertising, television and film. The seminal essay with respect to the male gaze remains (for me) Laura Mulvey’s “Visual Pleasure and Narrative Cinema”, which was first published in 1975. And if you’re interested, you can read it here.

I tried to explain to the female proprietor that I thought it was an inappropriate image but sadly, she took it as a personal judgement and quickly became very defensive, blocking me on social media. That saddens me so much. It takes two to make a dialogue and I wasn’t attempting to personally attack her, merely point out that there are some people in the broader community who might find the image offensive. Here, I’m particularly thinking of the parents of young people I teach music to – is this the kind of industry they want their kids working in?

But ultimately, there’s two things that this woman didn’t take into account. Firstly, I don’t need her small show. After all these years of professional arts practice, I’m confident enough in my own self-worth to live without it. And ultimately, John Berger had her pegged way back in 1972 when he wrote,

“Men look at women. Women watch themselves being looked at. This determines not only most relations between men and women but also the relation of women to themselves.”

(Berger, John 1972, Ways of Seeing, p. 42)

As always, I appreciate your thoughts and comments on the matter. Is this something that matters to you in your arts practice? And, how do you deal with this kind of entrenched, normalised objectification?

Here’s a picture of my favourite native mint bush (Prostanthera rotundifolia) that flowered recently. It’s such a calming image ❤

Round leaved Mint Bush

Love – Things That Grow

I’ve had a really rewarding and busy week. There’s been lots of weeding, planning out what seeds I need for spring, making loads of chicken stock for a sick friend and a dizzying amount of research into a paper I have to write about fan cultures. Above all, I’ve really been noticing how much lighter it is when I get up, and this morning (after some very cold and wet days) it was wonderful just to see kunanyi (Mt Wellington) again.

In my last post, among other things, I wrote about a project I’ve started with the Food Gardening crew at Oak Tasmania, growing Snow Peas in eggshells. Well I’m thrilled to update you all that we now have baby pea plants 😀

Everyone seems to have got involved, making sure they were carefully watered every day and it’s been a great success so far.

 

 

 

 

 

 

 

 

 

I hope to get them outside to harden off once they’re all up and showing a couple of leaves. Then we need to find somewhere to plant them – space is tight at the moment!

And speaking of OAK, an advance notice for Hobart/southern Tasmanian readers. I’ll be performing with The Superstars on Friday 11th August (about 3 weeks time) at a fundraiser quiz night. We’re all looking forward to it and had a fabulous rehearsal this morning 🙂 Finally, I got away from the garden and uni on Wednesday and attended the launch of Smoke One, a collection of highly commended and winning microfiction, published by Transportation Press and sponsored by Fullers Bookshop. It was a lovely, intimate event, and a selection of stories were read to a very appreciative audience. I was particularly taken with Andrew Harper’s story “Antlers” and Madeleine Habib’s harrowing but beautiful piece, “Hope Floats”.

Creating a cohesive story in such a short format is a very difficult thing to do – if you don’t believe me, try it sometime! – and I’m thrilled there’s such an international competition based in Hobart. If you’re interested in different forms of short fiction, I highly recommend this! I’m planning a quiet weekend of gardening, reading and a trip to the movies – either Spiderman – Homecoming or Baby Driver, I’m not sure yet. But wherever you are and whatever you’re doing, take care friends ❤

 

 

 

Kind Words

Last year, I was approached by a young Hobart-based writer I know, Jenna Cesar. She was planning an article for her blog concerning different approaches to community work and wanted to interview me about what I’ve been doing at Oak Tasmania.

You can read the full article here, where Jenna also talked to Jay Stevens and Eri Konishi. It’s a lovely piece and (hopefully) might encourage others to bring their unique skills to help others in their community.

Also, The Superstars are playing at MONA (Hobart’s iconic Museum of Old and New Art) this Saturday afternoon as part of an event for National Youth Week. The equally amazing Callum “Rock Star Man” is opening for us and (as you can see from the photo below) we Superstars are seriously excited!

If you’re in Hobart, please come and say hi – we’d all love to meet you 😀

The Superstars L-R: Tim, Mel, Megan, me (trying to hide), Sally, Kathryn, Kellie and Ben (Photo courtesy of Chris Rule)

Meanwhile, I’ve got a ton of uni work to do so I can have the weekend off! Take care ❤

Oh Beautiful Friday!

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My life is a little bit insane at the moment, hence the lack of blogging (sorry!)

I’m as always, up to my eyeballs with uni (getting a portfolio of poetry together this time) and work has started again at Oak Tasmania. This year, I’m doing my musical things with The Superstars and we have some big plans for 2017 but I’ve also started tutoring a Food Gardening group two mornings a week. It’s been hectic!

In the space of a couple of weeks, we’ve started doing experiments with growing carrots in pots rather than in traditional garden beds, resurrected the worm farm, started a vegetable and herbs seed bank, done quite a lot of weeding, cleaned out the small greenhouse that’s on site, potted up some basil and eggplants and planted some lettuce seedlings that are already up and running 🙂

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Future salad!

Eventually, we want to grow enough to pass on to the kitchen and provide the cooking courses with fresh, clean produce to turn into salads, soups and encourage better eating among the Oak staff and participants. I’m also hoping some of the seedlings will go home with the gardeners, most of whom are very keen!

This week we spotted a very old dinghy around the back of the site and we’ve decided to appropriate it. Our plan is to bed it in securely, fill it with sheep poo and some good loam and plant it out. The drainage is good – she came with lots of holes! – and we’re thinking about an experiment with some seed potatoes we discovered to begin with. Although they’re very late, in a raised bed we should get a crop and I think we should dress it up and name the old girl something like “The Good Ship Spudalicious”. (Photos are coming!)

Meanwhile, at home it’s a bit overwhelming with nectarines just finished and plums coming in and I’ll be getting the dehydrator out this weekend to turn most of the plums into prunes for the winter months. And I did get my one apricot off the new tree! A few months ago I cheered that there was one solitary fruit and it ended up perfect and utterly delicious ❤

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The maincrop bush tomatoes (San Marzano and Principe Borghese) are just starting to size up and ripen but the Debarao are still flowering and a little behind the Polish Giant Paste that are very green but already very big! Undoubtedly, the best cropper so far has been the bush Roma’s that were an unexpected bonus. I’ve been picking them just as they’ve started to colour and I’ve got a couple of kilos off them already that I plan to bottle in the next few weeks. Everyone’s tomatoes in southern Tasmania seem a little late this summer, but while the rest of the country’s been in a devastating heat wave, Tasmania has been relatively mild and surprisingly damp this year.

Principe Borghese Tomatoes

Principe Borghese Tomatoes

Last week I picked enough perfect grape vine leaves to put in brine for making Dolmades (stuffed vine leaves)

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At least I got the year right even though it’s February now!

and this week I put up two bottles of Pickled Nectarines. This is really simple and relatively quick. All I do is put halved and pitted nectarines into sterilised jars with a cinnamon quill, a star anise and piece of dried Habanero chili in each (totally optional!) and covered them with a heavily sweetened apple cider vinegar (the ratio is 1:1) while it’s still hot. Covered with sterilised lids and put the jars through a water bath for 15 minutes, these nectarines are wonderful with ice cream as a dessert or sliced with game meats. Just leave them for a few weeks for the flavours to develop.

And Wednesday, I had a great time playing a gig at Irish Murphy’s in Salamanca. Because of everything that’s going on in my life at the moment, I haven’t been playing as many solo shows and it was so good to play some songs and catch up with lots of friends 😀

Because I’m working more, I decided to make a mega Zucchini and Ham Slice to freeze and take for lunches – it’s a great way to use up some of the zucchini and egg glut! I used 8 eggs, three grated zucchini, a 1/4 cup of flour, a few left over boiled Nicola potatoes, some cubed ham (about 2 cups) a little fresh sage, thyme, marjoram, a couple of finely sliced Cayenne chilies and a grate of nutmeg. After I’d beaten all this together, I added about 1 1/2 cups of grated Colby cheese and about 1/2 cup of grated parmesan and baked it in a greased deep pan for about 45 mins in a moderate oven. I ended up with 7 generous serves that will make work lunches a lot easier!

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But now, it’s Friday night and I’m beat! All I’m good for is watching the cricket on television and drinking cups of tea. I keep looking across at the pile of clean washing and wish it would fold itself up……..

 

 

Rock Star Man – Day 28 NaBloPoMo 2016

Today I had one of those days.

Really, it was only a moment – but it was so good. It was one of those things that make everything worthwhile, renews my love for the wonderful people I work with and reaffirms my faith in my teaching practice.

I had a session with my friend Callum out at Oak this morning and I decided to introduce him to a guitar slide. What happened was just sublime.

You might remember that I coached Callum through his debut performance back in August and since then, we’ve continued to work, improving and exploring his music. It was a light bulb moment for both of us and we managed to film it – and Callum has given me permission to put it out here to share with you all. Huge thanks to Chris Rule for help with this today.

Here’s “Rock Star Man” ❤

 

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